A high-end chocolate “Made in Belgium” which brings together French “art de vivre” and Belgian know-how while promoting fair-trade/social projects in Côte d’Ivoire.
We process cacao beans from a variety of sources based on the “Bean to Bar” concept. In other words, from the raw material (the bean) to the finished product (chocolates for consumers).
We work with renowned Belgian roasters and make exceptional products while giving access to luxury products to everyone.
Naturally, we’ve positioned our refined brand in the luxury sector.
Let’s rediscover the pleasures of giving, receiving and sharing together.