Article
When fries become an experience
The Frietmuseum : between immersion, culture, and pleasure Some projects are born from an opportunity. For Mike Misson, now Manager of the Frietmuseum in Brussels,
News
Find inspiring articles about the hospitality industry here.
The agenda includes our newsletters, information on our members and in-depth articles to reveal the latest trends in the sector!
You have two filter options: by inserting keywords or by category.
Filter by:
Search
Categories
Reset
Article
Eight Brussels gems in the rankings of the European TASTE programme
The European project TASTE (Transformative Approaches for Sustainable Food in Tourism) has just unveiled the list of winners of its acceleration programme “Go Green, Get
chronicle of the members
Silence, then rebirth.
After two years of a forced hiatus, the events industry has been experiencing a significant resurgence since 2022. Like a champagne cork being popped, demand
chronicle of the members
Tootbus, much more than a tourist bus
Their silhouettes said to be imperial are already very familiar to the people of Brussels and yet, the Tootbus have only been crisscrossing the streets
chronicle of the members
Hotel Cardo Brussels, the future of the hotel experience
The inauguration of the Cardo Brussels in July 2024 marked the recent history of the Brussels hotel industry. Operated by Sheraton until 2016, the largest
chronicle of the members
Groom Consulting, specialist in hotel digitalization
Surprising as it may seem, the hotel industry, along with construction and agriculture, is one of the least digitized sectors. Yet solutions exist, in fact,
chronicle of the members
Tukioo: The Enhanced Event Experience
Paper is a thing of the past. In just 15 years, digital technology has transformed the event industry. Today, software, apps, and social media dominate
Subscribe to our newsletter
Leave us your contact information to receive regular news from the hospitality industry and invitations to our events!